Hours & Location

Bruschetta

Roasted baby beets, smoked whitefish (Two Rivers, WI), stracciatella, (Burrata filling), arugula, balsamic, pepitas.

$11

Calamari

Crispy fried squid, dynamite sauce, lemon, chive.

$11

Roasted Root Vegetable Soup

savory root vegetable soup with maple reduction, swisschard chip, lemon

sm $4

lrg $7

Seared Sea Scallops

3 fresh seared scallops, bacon marmalade,shaved brussels sprouts, celeriac purée

$12

Herb and Cheese Bread

Herbed garlic butter, mozzarella, smoked gouda, garlic confit.

$8

add bacon $2

Market Salad

Seasonal vegetables, mixed greens, SarVecchio, house vinaigrette.

$9

Caesar

Romaine, SarVecchio parmesan crisps, house caesar dressing, fresh dill.

$10

side of anchovies $2

Charcuterie

House made sausages, pickled vegetable, preserves, wheat crackers, whole grain Dijon

$14

Cannelloni

braised short rib, arrabiata, ricotta salata, oregano

$13

Farro Salad

hearty farro, roasted seet potato, kale, brussels sprout,apples, maple vinaigrette, Roth Moody Blue cheese

$10

Joey’s Mac & Cheese

Fresh RP’s pasta, Farmer John’s smoked gouda, Roth Grand Cru, bacon, chive, buttered bread crumb.

$11

Fish Tacos | 2

Certified sustainable wild caught pacific cod, cabbage slaw, dynamite sauce, onion, cilantro. Served with side of quinoa salad.

$12

Wings

Crispy fried chicken wings, choice of lemon pepper parmesan dry rub, Korean style BBQ sauce, or traditional buffalo sauce.

$11

Hand Cut Fries

$5

truffled w/ parmesan $7

cheese sauce & gravy $7

Featured Pasta

Ask about our current seasonal pasta special

$13

Classic Cheeseburger

Grilled 1/3 lb Conscious Carnivore ground chuck patty, Hooks 2-year cheddar, lettuce, tomato, onion, pickle,

$10

Woodsman Burger (Sal's Signature)

1/3 LB Conscious Carnivore ground chuck, brown butter sautéed wild mushroom, leek, bacon, caramelized onion, dijonaise, Stalzy's Butter Bun

$14

Fried Chicken Cordon Bleu Sandwich

Hand-breaded fried chicken thigh, southern style cured ham, Hook's baby swiss, honey mustard

$12

Italian Hot Dog

Konop’s Meat Market hot dog, fried potatoes, spicy mustard, giardiniera, SarVecchio

$9

Grilled Hanger Steak

6 oz Grilled beef hanger steak, fingerling potatoes, roasted winter root vegetables, beef demi glace

$21

Kids Pizza

Includes cheese, sausage, pepperoni or one vegetable

$6

Mac & Cheese

$6

Spaghetti & Meatballs

$6

Basic Topping

$1

$2

Premium Toppings*

$2

$3

Super Premium Toppings

$3

$4

Gorgonzola

Ricotta

Goat Cheese*

Smoked Gouda

Extra Mozzerella

Anchovy

Bacon*

Italian Sausage

Nami Moon Chicken*

Pepperoni

Egg*

Prosciutto*

Nduja Aritsans Uncured Pepperoni*

Vegan “mozzarella”*

Vegan Italian Sausage**

Banana Pepper

Black Olive

Green Olive

Calabrese Chili

Cremini Mushroom

Fresh Basil

Green Pepper

Jalapeno

Red Onion

Yellow Onion

Roasted Garlic

Spinach

Tomato

House Pesto*

Tomato Pie

The classic built in reverse; crust, olive oil, romano, Wisconsin whole milk mozzarella, red sauce, then finished with a little fresh basil. This style of pizza was created in Trenton, NJ in 1910

10'' $10

16'' $15

The Fat Uncle Tony

Whole milk mozzarella, house sausage, bacon, pepperoni, and red sauce.

$13

$23

Terrance’s Favorite

Sausage, roasted red pepper, goat cheese, caramelized onion, red sauce.

$13

$23

The Woodsman

Sauteed crimini mushroom, roasted oyster and shiitake mushroom, leek, Pleasant Ridge Reserve, truffle oil, cracked black pepper, chive.

$13

$23

Figgie Piggie

Wine poached fig, prosciutto, pistachio, Montamore and blue cheese, arugula, spicy honey.

$13

$23

Forza

Nduja artisans uncured pepperoni, smoked gouda, tomato, roasted garlic, Calabrese chili pepper, ricotta, basil.

$13

$24

Vegetarian

kale, beet pesto, goat cheese, fig reduction, basil

$13

$23

Farmer John’s Smoked Gouda

Heirloom tomato, bacon, mushroom, smoked gouda, caramelized onion. An old favorite returns!

$13

$23

The Vegan Supreme

Red sauce, house vegan Italian sausage, mushroom, onion, green pepper, banana peppers, black olives.

$15

$24